Dinner Menu
Small Plates $10 and under
Marcona Almonds and Mixed Olives 7
Fried Calamari with Chipotle dipping sauce 9
Beets with Gorgonzola and toasted walnuts 9
Empanadas Beef Manchego and Chicken Vegetable 10
Merguez Sausage with white beans 10
Cured Meats and Imported Cheese
Sopressata Picante with Gorgonzola 7
Prosciutto with figs 7
Bresaola with Parmesan 8
Leonora goat cheese 5
Valdeon Blue cow & goat 5
Amarelo de Beira Baixa sheep & goat 5
APPETIZERS
BRUSCHETTA TRIO tomato with basil, grilled shrimp & white beans on toasted ciabatta 12
SIZZLING SHRIMP in olive oil & garlic 14
MUSSELS in a saffron white wine cream sauce 14
GRILLED MOZZARELLA w/ herbs and tomatoes 12
GRILLED POLENTA w/vegetables and goat cheese touch of pesto 14
CAESAR SALAD with our homemade dressing & croutons 10
CALAMARI SALAD grilled calamari with tomato onion salsa over greens with lemon herb dressing 14
GRILLED PIZZA
CLASSICO with fresh mozzarella, tomato sauce and fresh basil 15
FUNGHI trio of mushrooms, fresh rosemary, tomato sauce and aged Manchego 16
ITALIANO Italian sweet sausage, roasted tomatoes, onions and mozzarella 16
LATINA chicken, Havarti, red onions, corn & cilantro pesto 16
BIANCO ricotta, mozzarella, goat cheese, Gorgonzola and pesto drizzle 17
ENTREES
GAUCHITA hamburger w caramelized onions, fresh mozzarella and fries 15
BISTECCA sandwich of strip steak, chimichurri and melted mozzarella on a toasted baguette with fries 18
STEAK SALAD sliced grilled steak with arugula, pear, tomato and onion salsa with crostini 20
SHORT RIBS grilled with tomato/onion salad & mashed potatoes 22
STRIP STEAK grilled with chimichurri & fries 30
FILET MIGNON weekend special 34
PAELLA with shrimp, calamari, mussels, chicken and sausage for one 25 for two 48
PARILLADA FOR TWO chicken, sausage, short ribs and strip steak, roasted sweet potatoes and tomato onion salad 52
SALMON with a mediteranean tapanade of black olives, capers and with grilled polenta and vegetables 24
CATCH of the day m/p
DESHUESADO chicken breast marinated in chimichurri and served with fresh greens 16
MILANESA chicken breast lightly fried with bruschetta or sunny side up eggs & fries 20
PARMESAN CRUSTED CHICKEN with roasted tomatoes, zucchini & mashed potatoes 23
PASTAS
SPAGHETTI with Italian sausage, roasted red peppers, broccoli, garlic and olive oil 18
RIGATONI plum tomato meat sauce topped with Manchego cheese 18
LINGUINI baby cockle clams and garlic, white wine, olive oil, butter & parsley 20
LINGUINI with shrimp, bacon and mushrooms in a cilantro pesto cream sauce 20

fun, fun , fun looks amazing see you on the 10th of May
Can´t I make a reservation via e-mail?
yes or via Opentable