Wednesday’s lunch specials 9/19

Escarole Lentil or Chicken Vegetable soup

Cheese Agnolotti with butternut squash and Porcini mushrooms in a sage cream sauce

Grilled blackened Halibut with wild rice, oranges and roasted red peppers over mesclun with a raspberry vinaigrette

Chicken burger with Chipotle mayo

Prosciutto, goat cheese, arugula and tomatoes pizza

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