I went to midtown west this past Saturday night and was disappointed in how I could not find a restaurant that had more than 5 choices of wines by the glass and the choices they had were so mediocre.Now maybe I have become a wine snob since passing my intermediate level of wine and spirits at the W.S.E.T. but why is it so difficult in New York to get a good glass of wine at the bar?
Currently Estancia 460 offers 12 different reds by the glass and my list is expanding. There are so many terrific boutique winemakers out there that deserve a place on my list. Two new additions from Argentina will be added this week. I am so excited!!