Food for thought

Friday night stopped in at Nick and Toni’s for a drink. Vibe was calm not quite packed with the crowds from New York yet. Very civilized. Ask for their fried zucchini chips, not on the menu.Then off to the Tavern at the 1770 House. Great food, great waitress, great company. Will return many times this summer.

Round Swamp Farm is open for the season. Great for lunch nibbles. Guacomole bean dip, BBQ chicken rounds, pasta with brie, cranberries and baby spinach, strawberries and their homemade baguette.

Saturday night return to Almondcello. Dinner was disappointing. The food had no flavor, from the lack luster beet salad , the roasted chicken and dry shortrib agnolotti.Will return only for Saturday night Karaoke.

Dinner at Della Femina on Sunday night. The room is really quite beautiful. Best table is next to the fireplace.Appetizers dissappointed but the Halibut entree was delicious. Would not run to go back. Rather barbeque at home.

Lunch at The American Hotel on Monday. Can’t get better than that. White asparagus soup, crab cakes with blood oranges and a glass of Sancerre,

 

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