Thursday’s Lunch Specials 6/5

Curried Lentil Tomato or Chilled Gazpacho with shrimp

Spaghetti with mussels,spinach and pancetta in a spicy tomato sauce

Grilled Italian sausage, onions, tomatoes and chimichurri on baguette

Anti pasta of prosciutto, soprasata, mozzarella, roasted red peppers, asparagus, cucumbers, hard boiled eggs and mesclun greens

Four cheese pizza with basil oil

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