Wednesday’s Lunch Specials 6/11

Chilled Gazpacho or Chilled Potato Leek

Linguini with shrimp, corn and roasted tomatoes with cilantro pesto

Grilled chicken burger with Chipotle mayo and Havarti cheese

Chilled poached salmon with dill, cucumber potato salad over mesclun greens

Smoked salmon, goat cheese, capers, red onions and roasted red peppers pizza

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