Malbecs, I just can’t get enough of. If you really search and sip you will taste some of the most interesting styles that Malbec wine makers are producing these days. Smooth, full, lavender, fig, chocolate, musty,spicy and so Argentine!
I welcome Chile to the list with their elegant Cabernets and noble Carmeneres
Priorat blended with Cabernet, Syrah and Carignan via Spain,need I say more
Dolcetto d Alba is a perfect choice for our grilled cheese plate and tomatoes. I actually am starting to enjoy more and more wines from Italy.
Tannat has finally found a place in my heart as long as you drink it with a steak. And a surfer boy from Uruguay made this wine.