Tuesday’s Lunch Specials 11/11

Tomato Corn Chowder

Grilled curried shrimp with roasted butternut squash, string beans and bruschetta over Caesar salad

Gnocchi with prosciutto, sun dried tomatoes, green peas in a Gorgonzola cream sauce

Grilled blackened Hangar steak with tomatoes and onions on baguette

Portobello, zucchini, yellow squash, spinach, roasted red peppers and mozzarella pizza

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