Tuesday’s Lunch Specials 4/7

Tomato Corn Chowder soup

Grilled curry shrimp, roasted sweet potatoes, tomato bruschetta and oranges over mesclun greens with lemon balsamic vinaigrette

Honey mustard chicken with melted Gorgonzola cheese, lettuce and tomatoes on baguette

Ravioli in black olives and pancetta in a pink sauce

Italian sausage, roasted red peppers, tomato sauce, mozzarella cheese and cilantro pesto pizza

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