We love this day at Estancia! Very excited to take care of all our diners today and to make sure you have a great dining experience. We are offering our regular menu and specials, like our delicious grass fed Filet Mignon.
We have some great new reds on the wine list for your enjoyment!
xoxo
As we completed our first week of 2012 Estancia was plotting some new wine additions, menu items, new menu formats and adding Open Table as a way to make reservations for those who are phone-shy.
Looking forward for you to share your feedback as we are always keeping our customers in mind, corny I know!
Estancia will be serving it’s last Brunch of 2011 on Saturday Dec. 31st. Please join us for Bloody Mary Flights of Vodka, Gin and Tequilla. The kitchen will close at 5.
We will be closed for dinner New Year’s Eve and for Brunch New Year’s Day.
We are open for dinner Sunday Jan. 1st so please join us for the first dinner of 2012 and get a glass of Sparkling or Sangria on us!
FELIZ ANO NUEVO XOXO
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