Thursday’s Lunch Specials 9/4

Vegetarian Minestrone and Chicken Vegetable

Grilled Salmon with spicy corn avocado salsa over mesclun greens and a dill lime vinaigrette

Rigatoni with eggplant caponata and basil

Sloppy Joe with crispy slaw  and Havarti cheese

Caramelized onions, goat cheese, roasted tomatoes and basil pizza

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